Irish Country Meats

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Address: Bayland , Camolin, Wexford

Email - none provided

About Irish Country Meats

  • While we are proud of the fact that we are the largest sheep meat processor in Ireland, of equal importance to us is the fact that we have retained the craftsmanship and attention to detail that have been our trademarks for the last fifteen years
  • During this time, we have developed a specialised business model to enable us to deliver consistent product freshness, quality, tenderness and year round availability
  • Substantial capital investment in our processing facilities has been critical in supporting our focus on the development of higher value primal cuts and boneless products, tailored specifically for the retail and foodservice sectors

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