Cellar Monitor™ is a beer monitoring and diagnostics system comprising a complete environment monitoring solution for the bar and hospitality industry.
It allows users to remotely via the Internet, view the current status of their beer dispense system, including features such as dispense temperatures, dispensed volumes, gas levels and pressures, and carbon dioxide levels in the air.
The purpose of Cellar Monitor™ is to allow technical engineers to access the system once they have received an emergency call-out. They can remotely diagnose and test the system without visiting the site. This means that technicians can solve minor operational problems on-line or over the phone and respond to emergency calls without the need to conduct a site-visit.
At the moment, Cellar Monitor™ is not available worldwide - but when it is – it will be ground-breaking technology which will hugely benefit the bar and hospitality industry.